|
Dégustation du Chef |
|
entrée marrenes-oléron oyster, horseradish, buttermilk, tapioca pearls, shiitke, seaweed soupe lobster soup, carrot, lemon, corn flakes, cuttlefish poché foie gras parfait, raisins, caramel, pistachio nuts, white chocolate, tokaj wine jelly or beluga caviar, poached egg, white cabbage essence amuse-bouche fumé vodňany duck breast, orange essence, broccoli, jerusalem artichoke, poppy seeds wagyu wagyu kobe style beef entrecôte, black truffle, périgourdine sauce, salsify amuse-bouche du jardin fromage saint nectaire, honey foam amuse-bouche sucré sucré cheesecake, pears, earl grey, almond cookie prix fixe 2.750 czk
|




